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Chef’s recommendation

Beetroot carpaccio

19PLN

served on spinach with bryndza (sheep cheese), sprinkled with raspberry-balsamic dressing

Wild boar tenderloin

81PLN

Wild boar tenderloin served with blueberry sauce with vegetables fried in butter

Deer burger

48PLN

with rocket, tomatoes, red onion jam and mayonnaise-pepper sauce served with fries

Lvovian borsch

16PLN

on pork stock with vegetables, served with sour cream

Traditional Krakow sweet quark cheese pancakes

21PLN

served in caramel sauce with fruit balls

Appetizers

Kraków style duck pâté

19PLN

served on rucola with cumberland sauce and bread

Beetroot carpaccio

19PLN

served on spinach with bryndza (sheep cheese), sprinkled with raspberry-balsamic dressing

Beef tartar

33PLN

served with pickled cucumber, marinated bolete, fresh onion - served at guest’s request with yolk

Salads

With goat cheese in filo dough

27PLN

served on spinach and fruits with honey-balsamic vinaigrette

Ceasar salad

29PLN

lettuce, grilled chicken, garlic baguette, bacon , Parmesan cheese

Soups

Traditional broth

14PLN

with noodles and parsley

Lvovian borsch

16PLN

on pork stock with vegetables, served with sour cream

White vegetables cream soup

19PLN

served with roasted almonds and truffle olive oil

Pasta

Main courses

Pork chop breaded in Krakow bagel

36PLN

served with fried cabbage, kashanka (polish blood sausage) and potato puree with thyme

Wild boar tenderloin

81PLN

Wild boar tenderloin served with blueberry sauce with vegetables fried in butter

Duck breast confit with cranberry sauce

59PLN

served with rice balls stuffed with mountain cheese and polish apples mousse

Grilled chicken breast

38PLN

stuffed with mountain cheese, served with fresh spinach and fried in butter gnocchi

Krakow regional stew

27PLN

made of cut cabbage and meat, with smoked plums and wild mushrooms

Filet mignon steak

76PLN

with steak French-fries and sauce of choice: with greenpepper sauce, with porcini mushroom sauce, with blueberry sauce, with herbs-and-garlic butter

Rolled pork tenderloin

48PLN

stuffed with bryndza and porcini mushrooms, served with kopytka (polish traditional dumplings) with bacon and warm cabbage

Beef cheeks

53PLN

in sauce with shallot, mushrooms and carrot, served with potato puree with thyme

Salmon steak

53PLN

in lime sauce, served on polenta.

Deer burger

48PLN

with rocket, tomatoes, red onion jam and mayonnaise-pepper sauce served with fries

Dumplings

Dumplings with potato, cheese and onion

27PLN

with cheese, onion and potatoes

Children's menu

Chicken strips

18PLN

served with french fries and cucumber salad

Desserts

Traditional Krakow sweet quark` cheese pancakes

21PLN

served in caramel sauce and fruit balls

Seventh Heaven

19PLN

chocolate and vanilla ice-cream with banana, whipped cream and caramel sauce

Hot apple pie

19PLN

served with caramel sauce and vanilla ice cream

Fantasy

19PLN

vanilla ice-cream with whipped cream, chocolate sauce, hazelnuts and caramel

Extras

Insalata Mista

9PLN

mixed lettuce, tomatoes, cucumber, red onion, vinaigrette sauce

Bread

5PLN

Beer

Coffee

Tea

Drinks

Water